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PRODID:-//Target - ECPv6.16.2//NONSGML v1.0//EN
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X-ORIGINAL-URL:https://target.cafebonappetit.com
X-WR-CALDESC:Events for Target
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TZID:America/Chicago
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231005T110000
DTEND;TZID=America/Chicago:20231005T133000
DTSTAMP:20260605T035428
CREATED:20181017T140932Z
LAST-MODIFIED:20181017T140932Z
UID:10001383-1696503600-1696512600@target.cafebonappetit.com
SUMMARY:TNC Soul Mate Salmon tasting and sale
DESCRIPTION:Coming to TNC Cafe on November 8th\, 29th and December 13th.
URL:https://target.cafebonappetit.com/event/tnc-soul-mate-salmon-tasting-and-sale-2/2023-10-05/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/214/2018/10/salmon-for-Target-BP.jpeg
ORGANIZER;CN="Salvatore Rosa":MAILTO:Salvatore.Rosa@CafeBonAppetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231012T110000
DTEND;TZID=America/Chicago:20231012T133000
DTSTAMP:20260605T035428
CREATED:20181017T140932Z
LAST-MODIFIED:20181017T140932Z
UID:10001384-1697108400-1697117400@target.cafebonappetit.com
SUMMARY:TNC Soul Mate Salmon tasting and sale
DESCRIPTION:Coming to TNC Cafe on November 8th\, 29th and December 13th.
URL:https://target.cafebonappetit.com/event/tnc-soul-mate-salmon-tasting-and-sale-2/2023-10-12/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/214/2018/10/salmon-for-Target-BP.jpeg
ORGANIZER;CN="Salvatore Rosa":MAILTO:Salvatore.Rosa@CafeBonAppetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231019T110000
DTEND;TZID=America/Chicago:20231019T133000
DTSTAMP:20260605T035428
CREATED:20181017T140932Z
LAST-MODIFIED:20181017T140932Z
UID:10001385-1697713200-1697722200@target.cafebonappetit.com
SUMMARY:TNC Soul Mate Salmon tasting and sale
DESCRIPTION:Coming to TNC Cafe on November 8th\, 29th and December 13th.
URL:https://target.cafebonappetit.com/event/tnc-soul-mate-salmon-tasting-and-sale-2/2023-10-19/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/214/2018/10/salmon-for-Target-BP.jpeg
ORGANIZER;CN="Salvatore Rosa":MAILTO:Salvatore.Rosa@CafeBonAppetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231019T110000
DTEND;TZID=America/Chicago:20231030T120000
DTSTAMP:20260605T035428
CREATED:20231019T153609Z
LAST-MODIFIED:20231019T154406Z
UID:10001621-1697713200-1698667200@target.cafebonappetit.com
SUMMARY:Pumpkin Carving Contest!
DESCRIPTION:Café Target staff is hosting a little pumpkin carving and decorating contest celebrating the fall season. Join the fun by picking up a pumpkin from the café to also participate. \nPick up your pumpkin starting on Thursday\, October 19th in the café\, or feel free to provide your own. \nSubmit your pumpkin by 10 AM\, October 25th. \nJudging will be taking place from October 25th through October 27th. There will be people choice awards as well as a team of judges  with great prizes to be given away. \nThe winners will be announced on Monday\, October 30th. Don’t miss out!
URL:https://target.cafebonappetit.com/event/pumpkin-carving-contest/
LOCATION:Cafe Target at Plaza
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/214/2023/10/oh-pumpkin-event-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20231026
DTEND;VALUE=DATE:20231028
DTSTAMP:20260605T035428
CREATED:20230925T153931Z
LAST-MODIFIED:20231003T172953Z
UID:10001590-1698278400-1698451199@target.cafebonappetit.com
SUMMARY:High-Tide Fisheries at Café Target
DESCRIPTION:High-Tide Fisheries will be our guest at Target Plaza on October 26th\, and at TNC on October 27th.  \n“We are Luke and Kayla Wilson. We are a husband and wife company who return to one of the world’s last sustainable salmon fisheries every summer. We fish side by side in Bristol Bay\, Alaska; diligently selecting the highest quality salmon from our nets to have custom processed and brought back to our home in Northern Minnesota!” \nYou can learn more by visiting their website. \nDon’t miss out!
URL:https://target.cafebonappetit.com/event/high-tide-fisheries-at-cafe-target/
LOCATION:Café Target – Both Plaza and North Campus
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/214/2023/09/Cafe-Target-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231026T110000
DTEND;TZID=America/Chicago:20231026T133000
DTSTAMP:20260605T035428
CREATED:20181017T140932Z
LAST-MODIFIED:20181017T140932Z
UID:10001386-1698318000-1698327000@target.cafebonappetit.com
SUMMARY:TNC Soul Mate Salmon tasting and sale
DESCRIPTION:Coming to TNC Cafe on November 8th\, 29th and December 13th.
URL:https://target.cafebonappetit.com/event/tnc-soul-mate-salmon-tasting-and-sale-2/2023-10-26/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/214/2018/10/salmon-for-Target-BP.jpeg
ORGANIZER;CN="Salvatore Rosa":MAILTO:Salvatore.Rosa@CafeBonAppetit.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231026T143000
DTEND;TZID=America/Chicago:20231026T153000
DTSTAMP:20260605T035428
CREATED:20231003T172244Z
LAST-MODIFIED:20231016T184800Z
UID:10001589-1698330600-1698334200@target.cafebonappetit.com
SUMMARY:Cooking Class with Freddie Bitsoie
DESCRIPTION:Bon Appétit\, in collaboration with Target Native American & Indigenous Business Council\, will be hosting a cooking class on October 26th\, from 2:30 pm to 3:30 pm. Q&A and tasting will follow the class at Target Plaza Café. \nJoin us in person at “Sapor” Food Station\, or via Zoom. \nOn the menu: \n\nNew Mexican Red Chile Posole\nSquash and Corn\nBean Salad\nSumac Seared Lamb with Onion Sauce\nChia Seed with Blue Berry\n\nAbout the Chef: Freddie Bitsoie is a proud Navajo and an award-winning chef. He is the former executive chef of Mitsitam Native Foods Café\, located inside Washington\, D.C.’s Smithsonian National Museum of the American Indian. Bitsoie was previously the executive chef of Fire Rock Casino and is the winner of the Smithsonian’s Native Chef Competition. He has contributed to a number of Native American cookbooks\, including America: The Cookbook (Phaidon\, 2017) and James Beard Award–winner Sioux Chef’s Indigenous Kitchen (University of Minnesota Press\, 2017). He currently is the Chef In Resident for North American Traditional Indigenous Food Systems (NATIFS).
URL:https://target.cafebonappetit.com/event/cooking-class-with-freddie-bitsoie/
LOCATION:Café Target (Plaza)
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/214/2023/10/cooking-class.png
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