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Café Target - Plaza

70 cal.
@marketplace

Breakfast

Café Target - North

Well-being indicator 4.0 out of 5
  • reg.$5.95
chopped smoked turkey, broccoli buds, and melted mozzarella cheese, rolled inside scrambled egg whites
200 cal.
@Flame - breakfast
Well-being indicator 3.0 out of 5
  • reg.$1.45
220 cal.
@Flame - breakfast
Well-being indicator 0.0 out of 5
  • reg.$1.45
930 cal.
@Flame - breakfast
Well-being indicator 3.0 out of 5
  • reg.$1.45
230 cal.
@Flame - breakfast
Well-being indicator 3.0 out of 5
  • reg.$2.00
one fluffy house made buttermilk pancakes served with a side of maple syrup. add another for $2.00
SIDES: maple syrup
200 cal.
@CASITA - breakfast
Well-being indicator 0.0 out of 5
  • reg.$5.95
Fischer Farms raspberry bacon, havarti cheese, scramble eggs and Persephone's raspberry jalapeno jam. Served on a buttery croissant
780 cal.
@CASITA - breakfast

Café Target - Plaza

Well-being indicator 3.0 out of 5
  • reg.$4.75
Caramelized onions and swiss cheese folded into free eggs and baked in a tender pie crust. Served with your choice of breakfast side.
480 cal.
@flame breakfast
Well-being indicator 0.0 out of 5
  • reg.$4.95
Chicken sausage, sweet peppers and cheddar jack cheese folded into cage free eggs baked in a tender pie crust and served with your choice of breakfast side and house salsa.
580 cal.
@flame breakfast
Well-being indicator 0.0 out of 5
  • reg.$3.75
House made blueberry buttermilk pancakes with your choice of classic or blueberry pancake syrup and butter.
SIDES: pancake syrup
290 cal.
@flame breakfast
Well-being indicator 3.0 out of 5
  • reg.$4.50
Wisconsin bratwurst, roasted potatoes, sauteed peppers and onions and cheddar jack cheese folded into cage free eggs.
500 cal.
@flame breakfast
  • reg.$5.95
Pineapple and mango with carrots, apples, oat milk, agave and turmeric blended to perfection!
@market smoothies
Well-being indicator 0.0 out of 5
  • reg.$7.99
House made almond macaron assortment featuring spring flavors of hazelnut, lemon-poppyseed, strawberry coconut, cookie butter, blueberry and bananas foster.
1420 cal.
@Bakery

Lunch

Café Target - North

Well-being indicator 9.5 out of 5
  • cup$3.50
  • bowl$4.25
black pinto and kidney combined in a warm spiced tomato base studded with onion and diced bell peppers to make this tasty chili
nutritional information based on 8 oz portion
580 cal.
@graze - soup and chili
Well-being indicator 6.0 out of 5
  • cup$3.50
  • bowl$4.25
a rich flavorful soup make with fire roasted red bell peppers, fresh tomatoes and house made vegetable stock
70 cal.
@graze - soup and chili
Well-being indicator 5.5 out of 5
  • cup$3.50
  • bowl$4.25
fresh vegetables with shrimp slow simmered in a coconut red curry stock.
190 cal.
@graze - soup and chili
Well-being indicator 6.5 out of 5
  • reg.$6.95
Fischer Family Farms Pork Loin in a tart and spicy marinade cooked until tender with traditional indian spices and fresh vegetables. Served with saffron basmati rice and curry roasted caulfilower
SIDES: zarda chaawal- saffron laced basmati rice, curry roasted cauliflower
670 cal.
@Roam- global
Well-being indicator 0.0 out of 5
  • reg.$6.95
vegetable curry with potato, bell pepper, onion, peas and carrot. Served with saffron basmati rice, curry roasted cauliflower and buttered sweet rolls
SIDES: zarda chaawal- saffron laced basmati rice, curry roasted cauliflower
810 cal.
@Roam- global
Well-being indicator 0.0 out of 5
  • reg.$6.25
ancho chili smoke turkey breast, pepperjack cheese, cilantro avocado mayo, lettuce, onion, tomato and pickles. Served on a hoagie bun
660 cal.
@Flame - grill
Well-being indicator 0.0 out of 5
  • reg.$6.00
Artichoke and goat cheese patty with havarti cheese, sundried tomato mayo, lettuce, tomato, oninns and pickles.. Served on a brioche bun.
610 cal.
@Flame - grill
Well-being indicator 0.0 out of 5
  • reg.$5.95
A quarter pound beef patty with american cheese and pickles on a brioche bun. Served with fries
590 cal.
@Flame - grill
Well-being indicator 5.0 out of 5
  • reg.$2.75
roasted summer squash, zucchini and bell peppers
30 cal.
@Flame - grill
Well-being indicator 8.0 out of 5
  • reg.$7.50
beef bulgogi with coconut jasmine rice and sesame grilled broccollini. Topped with house marinated cucumbers, pickled onion, kimchi and edamame.
SIDES: ginger scented coconut rice , grilled broccolini with sesame and garlic
670 cal.
@nourish - quick lunch
Well-being indicator 11.5 out of 5
  • reg.$7.25
ground impossible bulgogi meat with coconut jasmine rice and sesame grilled broccolini. Topped with house marinated cucumbers, pickled onion, kimchi and edamame.
SIDES: ginger scented coconut rice , grilled broccolini with sesame and garlic
490 cal.
@nourish - quick lunch
  • reg.$9.95
teriyaki chicken with onions and bell peppers
@Gather-guest restaurant
  • reg.$9.95
chicken, potato, peas, carrots and onions cooked in Indian spice mixture.
@Gather-guest restaurant
  • reg.$7.95
rice vermicelli, cucumber, romaine lettuce, mint chutney, crushed peanuts with sweet and tangy mint vinaigrette.
@Gather-guest restaurant
  • reg.$3.00
@Gather-guest restaurant
  • reg.$3.00
@Gather-guest restaurant
  • reg.$3.00
@Gather-guest restaurant
Well-being indicator 0.0 out of 5
  • reg.$6.25
chicago inspired cobb salad with an herbed red wine vinaigrette and your choice of toppings
630 cal.
@Graze- chopped salad
Well-being indicator 0.0 out of 5
  • reg.$6.25
chopped romaine tossed with wheat berries, tomatoes, pimento green olives, crumbled feta, diced cucumber, and diced red onions. served with lemon tahini yogurt dressing and two house made falafel patties.
SIDES: lemon tahini dressing
650 cal.
@Graze- chopped salad
Well-being indicator 0.0 out of 5
  • reg.$6.50
slow cooked Fischer farms pork loin, sliced ham, pickles, yellow mustard, and swiss cheese. Served on Jaime's fresh baked cheddar chive hoagie
530 cal.
@Graze- deli
Well-being indicator 4.0 out of 5
  • reg.$5.50
fresh butter croissant with sliced tomato, fresh mozzarella and basil pesto
240 cal.
@Graze- deli
Well-being indicator 0.0 out of 5
  • reg.$5.95
egg salad with celery and scallion, pimento cheese, sliced tomato and butter lettuce served on sliced brioche bread
710 cal.
@Graze- deli
Well-being indicator 0.0 out of 5
  • reg.$4.95
Cheddar, American and gouda cheeses melted on a toasted made without gluten bun and served with potato chips.
SIDES: potato chips
640 cal.
@Graze- deli
Well-being indicator 5.0 out of 5
  • reg.$2.25
roasted brussels sprouts, bacon, craisins, roasted sweet potato, romaine and maple shallot vinaigrette
410 cal.
@Graze- deli
Well-being indicator 6.0 out of 5
  • reg.$2.25
strawberry, asparagus, feta, sunflower seeds, pickled radish, romaine, spinach and sundried tomato vinaigrette
210 cal.
@Graze- deli
Well-being indicator 0.0 out of 5
  • reg.$1.35
SIDES: Vange's famous onion dip
240 cal.
@Graze- deli
Well-being indicator 0.0 out of 5
  • reg.$7.50
grilled chipotle chicken with cheese. rolled in flour tortillas and baked and topped with house made red enchilada sauce. served with red rice and tomatillo black beans.
SIDES: mexican red rice, chipotle tomatillo black beans
870 cal.
@Casita-
Well-being indicator 0.0 out of 5
  • reg.$6.50
sauteed sweet potatoes, bell peppers, and onions. mixed with pinto beans and cheese, rolled in corn tortillas and topped with house made enchilada sauce. served with red rice and tomatillo black beans.
SIDES: mexican red rice, chipotle tomatillo black beans
1000 cal.
@Casita-
Well-being indicator 0.0 out of 5
  • reg.$7.50
extra SPICY chicken and cheese enchiladas. rolled in a flour tortilla and topped with house made enchilada sauce. served with red rice and tomatillo black beans.
SIDES: mexican red rice, chipotle tomatillo black beans
670 cal.
@Casita-
Well-being indicator 4.0 out of 5
  • reg.$7.50
everything you love about enchiladas just without the tortilla. chipotle chicken, served with red rice and tomatillo black beans, along with your choice of fresh toppings and house made salsas. all topped with our house made enchilada sauce.
SIDES: mexican red rice, chipotle tomatillo black beans
570 cal.
@Casita-
Well-being indicator 0.0 out of 5
  • reg.$6.50
house made dough topped with ranch, grilled chicken, chopped applewood bacon, and cheddar jack cheese. baked till golden brown and finished with sliced green onions.
750 cal.
@Sapor - pizza
Well-being indicator 0.0 out of 5
  • reg.$4.50
beef and lamb gyro meat, tzatziki sauce, tomato, banana pepper, feta and mozzarella cheeses. Add a side of greens with balsamic
510 cal.
@Sapor - pizza
Well-being indicator 0.0 out of 5
  • reg.$6.50
beef and lamb gyro meat, banana peppers, tomato, lettuce, tzatziki, feta and mozzarella cheeses.
590 cal.
@Sapor - pizza
Well-being indicator 4.0 out of 5
  • reg.$3.75
A light portion of tender pasta with house marinara, mozzarella cheese and sweet Italian sausage baked to order.
Add a side salad to make it a combo meal!
280 cal.
@Sapor - pizza
Well-being indicator 5.0 out of 5
  • reg.$3.75
A light portion of tender pasta with house marinara, mozzarella cheese and mushroomsbaked to order.
Add a side salad to make it a combo meal!
220 cal.
@Sapor - pizza
Well-being indicator 3.0 out of 5
  • reg.$5.50
A smaller version of our pepperoni pizza with house tomato sauce baked on a Neapolitan style crust and topped with our house cheese blend.
450 cal.
@Sapor - pizza
Well-being indicator 2.5 out of 5
  • reg.$4.50
A smaller version of our three cheese pizza with house tomato sauce baked on a Neapolitan style crust and topped with our house cheese blend.
410 cal.
@Sapor - pizza

Café Target - Plaza

Well-being indicator 0.0 out of 5
  • reg.$7.25
Turkey meatballs with house marinara, mozzarella and parmesan cheese on a warm hoagie roll served with your choice of side.
440 cal.
@flame
Well-being indicator 0.0 out of 5
  • reg.$8.50
Breaded fried chicken, broccoli, carrots, summer squash, bell peppers and onions stir fried with Thai basil and a sweet and mildly spicy hoisin orange sesame soy sauce.
SIDES: steam jasmine rice
530 cal.
@roam wok
Well-being indicator 7.0 out of 5
  • reg.$7.25
Seasoned fried tofu, broccoli, carrots, summer squash, bell peppers and onions stir fried with Thai basil and a sweet and mildly spicy hoisin orange sesame soy sauce.
340 cal.
@roam wok
Well-being indicator 0.0 out of 5
  • reg.$1.75
A crisp sesame vegetable egg roll served with sweet chili dipping sauce.
SIDES: sweet chili sauce
330 cal.
@roam wok
Well-being indicator 3.5 out of 5
  • reg.$3.75
Crispy deep fried tempura battered asparagus served with a lemon soy dipping sauce.
Note: Tempura is best enjoyed within 10 minutes of serving.
SIDES: lemon soy dipping sauce
150 cal.
@roam wok
  • reg.$11.95
Mango-glazed pulled beef, sweet fried plantain, and citrus cilantro slaw served on top of savory beans and rice.
@roam guest restaurant
  • reg.$10.95
Pineapple-glazed pulled pork, sweet fried plantain, and citrus cilantro slaw served on top of savory beans and rice
@roam guest restaurant
  • reg.$10.95
Tender chicken, potatoes, carrots, and onion simmered in a creamy coconut curry sauce, on top of savory beans and rice, with zesty citrus cilantro slaw.
@roam guest restaurant
  • reg.$10.95
Tender potatoes, carrots, celery, sweet pepper, and onion simmered in a
coconut curry sauce, on top of savory beans and rice, with citrus cilantro slaw.
@roam guest restaurant
  • reg.$2.95
@roam guest restaurant
  • reg.$2.95
@roam guest restaurant
  • reg.$2.50
@roam guest restaurant
  • reg.$3.75
@roam guest restaurant
  • reg.$3.75
@roam guest restaurant
Well-being indicator 3.0 out of 5
  • reg.$0.50
A warm made without gluten dinner roll served with butter.
90 cal.
@graze - fresh baked bread of the day
Well-being indicator 3.0 out of 5
  • reg.$0.65
A warm house baked parmesan herb dinner roll served with butter.
140 cal.
@graze - fresh baked bread of the day
Well-being indicator 3.0 out of 5
  • reg.$0.65
A warm house baked French bread style dinner roll served with butter.
130 cal.
@graze - fresh baked bread of the day
Well-being indicator 4.0 out of 5
  • reg.$0.50
160 cal.
@graze - fresh baked bread of the day
Well-being indicator 5.0 out of 5
  • reg.$1.95
Roasted broccoli tossed with garlic and red chili flakes.
60 cal.
@sapor pita
Well-being indicator 0.0 out of 5
  • reg.$6.75
Our house-made Neapolitan crust topped with creamy buffalo ranch sauce, roast chicken tossed in buffalo sauce, celery, scallions, blue cheese crumbles, and shredded mozzarella.
1030 cal.
@sapor pizza
Well-being indicator 0.0 out of 5
  • reg.$5.95
House-made piadina baked with pesto, pepperoni, capicola, and fresh mozzarella, then finished with lettuce, sun-dried tomatoes, and a drizzle of balsamic reduction.
740 cal.
@sapor pizza
Well-being indicator 6.0 out of 5
  • reg.$2.75
Strawberries, blueberries, cantaloupe, honeydew and pineapple tossed with lime juice and fresh mint.
60 cal.
@market deli
Well-being indicator 5.5 out of 5
  • reg.$2.75
Tender potatoes, red onion, celery, and cheddar jack cheese tossed with a sour cream and chive sauce.
250 cal.
@market deli
Well-being indicator 0.0 out of 5
  • reg.$8.00
Classic Italian hoagie with smoked ham, salami, pepperoni, provolone cheese, topped with banana peppers, lettuce, tomatoes and Italian dressing on a house made sundried tomato asiago hoagie.
500 cal.
@market deli
Well-being indicator 6.5 out of 5
  • reg.$6.50
Grilled balsamic-marinated portabella mushrooms layered with fresh mozzarella, tomatoes, and baby spinach, finished with basil aioli and a balsamic reduction on our house-made brioche bun.
520 cal.
@market deli
Well-being indicator 6.0 out of 5
  • reg.$3.95
Kidney beans, black beans, pinto beans and sweet corn simmered in a southwestern spiced tomato broth.
260 cal.
@market soup and baked potatoes
Well-being indicator 0.0 out of 5
  • reg.$3.95
Tender potatoes, bacon, broccoli, and scallions in a cheddar cream sauce.
540 cal.
@market soup and baked potatoes
Well-being indicator 6.0 out of 5
  • reg.$3.95
Roast chicken, spring vegetables and lentils simmered in an herb chicken stock.
170 cal.
@market soup and baked potatoes
Well-being indicator 0.0 out of 5
  • reg.$24.00
Serves 12 people
420 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$24.00
Serves 12 people.
580 cal.
@Bakery
Well-being indicator 2.5 out of 5
  • reg.$1.25
Strawberry gelee coated in a champagne white chocolate ganache.
170 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$3.95
Made without gluten stout cake with dark chocolate cream, coconut panna cotta, raspberry coulis and raspberry gelee.
520 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$3.95
Made without gluten chocolate cake with almond shortbread, black currant-chocolate cream and hazelnut crumble.
860 cal.
@Bakery
Well-being indicator 2.0 out of 5
  • reg.$1.25
Sweet and tart calamansi fruit gelee in a white chocolate cream cheese ganache.
260 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$3.95
Made without gluten almond sunflower cake with lemon confit, lemon custard and white chocolate.
480 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$7.99
House made almond macaron assortment featuring spring flavors of hazelnut, lemon-poppyseed, strawberry coconut, cookie butter, blueberry and bananas foster.
1420 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$1.50
420 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$3.95
Orange cake with a shortbread crumble, pistachio crunch, lemon cream, vanilla ganache and fruit coulis.
410 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$3.95
Made without gluten vanilla cake, seasonal berries, coconut cream, house made vanilla marshmallow and coconut cookie.
360 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$1.75
House made chocolate mocha fudge.
200 cal.
@Bakery
Well-being indicator 3.0 out of 5
  • reg.$1.50
Two cinnamon and dark chocolate bon bons with made without gluten crisp.
210 cal.
@Bakery
Well-being indicator 4.0 out of 5
  • reg.$1.50
Two house made mini hazelnut orange chocolate bon bons.
110 cal.
@Bakery
Well-being indicator 0.0 out of 5
  • reg.$1.75
A petit portion of house made maple walnut fudge.
200 cal.
@Bakery
  • reg.$13.95
Salmon, rice, lettuce, cucumber, avocado, carrot, sushi soy sauce, fried onion, mayo and sesame seeds.
@sapor-intown sushi
  • reg.$6.20
Carrot, cucumber, and avocado with wasabi and pickled ginger.
@sapor-intown sushi
  • reg.$13.95
Tuna, rice, lettuce, cucumber, avocado, carrot, sushi soy sauce, fried onion, mayo and sesame seeds.
@sapor-intown sushi
  • reg.$7.80
Avocado, cucumber, and imitation crab salad with mayonnaise, wasabi and pickled ginger.
@sapor-intown sushi
  • reg.$8.10
Cooked shrimp, imitation crab, avocado, cucumber, crispy onion, spicy mayonnaise and sushi sauce.
@sapor-intown sushi
  • reg.$12.95
Tofu, rice, lettuce, edamame, cucumber, avocado, carrot, sushi soy sauce, fried onion, mayo and sesame seeds.
@sapor-intown sushi
  • reg.$12.90
Tempura shrimp, imitation crab salad, avocado, spicy mayonnaise, sushi sauce, and crispy onion.
@sapor-intown sushi
  • reg.$8.25
Tuna, avocado, cucumber, and spicy mayo sauce.
@sapor-intown sushi
  • reg.$8.25
Salmon, avocado, cucumber, and spicy mayo sauce.
@sapor-intown sushi
  • reg.$12.90
Avocado, carrot, cucumber, imitation crab, spicy sauce, sushi sauce, and crispy onion.
@sapor-intown sushi
  • reg.$15.25
5 pieces of spicy tempura, 5 pieces of rainbow roll, 3 pieces of nigiri sushi, tuna, salmon, shrimp, imitation crab, topping spicy sauce, and crispy onion.
@sapor-intown sushi

Winter Street

SIDES: roast chicken, steamed broccoli
@Winter Street Cafe
Kidney beans, black beans, pinto beans and sweet corn simmered in a southwestern spiced tomato broth.
@Soup of the Day

Menu Icon Legend

FOOD ALLERGIES

SERVING TEAM MEMEBERS WITH FOOD ALLERGIES AND CELIAC DISEASE

The dining services team is well-trained in food allergy awareness and offer a number of options for team members with food allergies and celiac disease. This includes communication about and modification to existing menu items, special preparation of menu items, and access to special products as agreed upon.

Daily menus for each café can be accessed at target.cafebonappetit.com. Menu items that are appropriate options for most people with celiac disease are labeled as “made without gluten-containing ingredients” and can be filtered to streamline searching using the dietary preferences filter. Top-9 allergens are included in menu names and/or restaurant-style descriptions whenever possible.

Online ordering is available through the app where main ingredients are available. This does not capture all information regarding the sub ingredients in purchased products. Bon Appétit at Target feels strongly that it is safer for you to receive the most up-to-date information from a chef or manager during mealtimes. Further questions about ingredients can be answered by our trained managers/chefs on-site.

ADDITIONAL RESOURCES

For more information on eating with a food allergy in our café, visit this page and view the guide on food allergies and celiac disease at Target below.

CONTACTS

For questions about these services, please contact:

Salvatore Rosa – Resident District Manager
Salvatore.Rosa@cafebonappetit.com

Leslie Mathiasmeier, MS, RDN – Registered Dietitian
Leslie.Mathiasmeier@cafebonappetit.com

Plaza
Kathy Vik – General Manager
Kathleen.Vik@cafebonappetit.com

Alan Shook – Executive Chef
Alan.Shook@cafebonappetit.com

Andrea Sutliff – Executive Sous Chef
Andrea.Sutliff@cafebonappetit.com

North Campus
Sarah Dalton – General Manager
Sarah.Dalton@cafebonappetit.com

Todd Derickson – Executive Chef
Todd.Derickson@cafebonappetit.com

Brian Henning – Sous Chef
Brian.Henning@cafebonappetit.com

FOOD RECOVERY VERIFIED

Bon Appétit at Target Plaza and Target North are fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through two organizations.

Target Plaza: Meal Connect.  Meal Connect is part of Feeding America, the nation’s largest hunger-relief organization.

Target North: Haven Housing Haven Housing has provided emergency shelter and supportive housing to 15,000 women and children over the past 40 years.

Learn more about the FOOD RECOVERY NETWORK
and BON APPÉTIT’S FOOD RECOVERY EFFORTS

Eat Right — For You

A composed salad of a variety of vegetables, greens, rice, and nuts.

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
Nine ramekins filled with ingredients.

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
A person holds a wooden box filled with freshly picked vegetables in a garden.

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Energy + Well-Being Program

Because we care about you, Target and Bon Appétit Management Company are partnering to launch a new, holistic nutrition program in our headquarters cafés.

The Energy + Well-Being Indicator represents more than just numbers. It gives you a quick, at-a-glance visual that puts nutrition into the overall context of health.

READ MORE ABOUT HOW TO USE THE ARROW WHEN CHOOSING WHAT TO EAT

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team